Wed, 1 February 2017
This week I'll pick up where last week left off with market gardener Ray Tyler of Rosecreek Farms.
While last week's episode was more inspiration, this week’s more of the perspiration side of things as Ray talks about some of his production methods and big changes that he made turn go from grossing $35,000 in 2015 to $120,000 in 2016 on less land.
Ray's going to go talk about some of the big changes that made that huge increase in gross sales possible.
He'll also get into how he controls weeds on the farm, and how he established a market for his product early on given that he only lives in a town of 2000 people.
Today it's all about production and sales, with Ray Tyler of Rosecreek Farms in Selmer, TN.
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