Farm Small Farm Smart Daily

Joey Delia of Tipuana Farm joins me to talk about overstory trees in permaculture systems.

We touch on species of overstory trees that grow in our area and the benefits of those trees to a system. Dealing with too much shade. Finding fast growing species and other thoughts that we have on the subject.

the b reels: episodes of the Permaculture Voices podcast that just weren't a fit for the main weekly show. This is content that I have that is worth sharing, but it will be a little more raw, unedited, and no show notes. The b reels can come out at anytime, while the main weekly interview based version of the podcast will always come out on Friday.

These episodes are part experiment, so hopefully they give you as the listener some valuable information. Especially for the listener who just can't get enough permaculture in their life. Enjoy the show, and go out and be a part of the positive change.

And let me know what you think, I would love to hear from you. Thanks for listening and thanks for support us, and permaculture.

www.permaculturevoices.com

Direct download: b002_-_Overstory_Trees_with_Joey_Delia.mp3
Category:permaculture -- posted at: 9:54am PST

Michael Pollan joins me to talk about GMOs, organic food, the industrial agriculture, and his new book Cooked.

Points we hit on:

What will it take to ultimately get GMOs labelled in the US? And what affect will that labeling have.

Rewarding farmers for embracing sustainable practices.

Getting changes in agriculture from the grassroots, corporate and government level.

Getting representation for eaters on the government agriculture committees which are currently dominated by lightly populated corn belt states.

The importance of being able to demonstrate scientifically that we can do what we say we can do - relating to permaculture, sustainable agriculture.

The importance of cooking your own food and the trickle down effects. If you are cooking your own food then you have the ability to shop from local farmers, farmers markets, and CSAs. Fast food supports industrial agriculture.

10% of the food dollar goes to the farmer. The longer the food chain the less the farmer gets. Even the packaging manufacturers make more than the farmers.

By diversifying as a farmer and having more than a single crop you are able to being more of a price maker than a price taker in the commodity system.

Show Notes: www.permaculturevoices.com/23

Direct download: PVP023-12062013.mp3
Category:permaculture,agriculture,farming -- posted at: 6:40am PST

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